Summer yellow squash is a tender, warm-weather vegetable known for its vibrant yellow skin and mild, slightly sweet flavor. It has a smooth, thin skin that’s edible and a creamy-white flesh with a soft, moist texture. Typically harvested when young and small to medium in size, yellow squash can have either a straight or slightly curved neck. Its delicate taste and quick-cooking nature make it perfect for sautéing, grilling, roasting, or adding to stir-fries and casseroles. A staple of summer produce, yellow squash is not only versatile but also rich in vitamins A and C, making it both a delicious and nutritious seasonal favorite.
1 lb cartons
Summer yellow squash is a tender, warm-weather vegetable known for its vibrant yellow skin and mild, slightly sweet flavor. It has a smooth, thin skin that’s edible and a creamy-white flesh with a soft, moist texture. Typically harvested when young and small to medium in size, yellow squash can have either a straight or slightly curved neck. Its delicate taste and quick-cooking nature make it perfect for sautéing, grilling, roasting, or adding to stir-fries and casseroles. A staple of summer produce, yellow squash is not only versatile but also rich in vitamins A and C, making it both a delicious and nutritious seasonal favorite.
1 lb cartons
